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Nursing Open House - March 21

Host/Hostess

Kent Hospital - Dietetics Job ID: 08050-x1619-022

Status
Part-Time
Hours
4p-8p eves
Shift
Evening
Weekend & Holiday Shift
Evening
Has Benefits
No
Job Description
Under the direction of the Food Service Supervisor and/or the Assistant Clinical Manager, the Hostess is responsible for the delivery of completed AYR room service trays to patient rooms and picks up soiled patient trays to return to kitchen. Ensures timely and efficient tray delivery to patient units and communicates effectively with patients, visitors, and other hospital personnel.
Required Education
A High School diploma preferred and less than six months job-related experience or equivalent is required.
Application Method
Apply Online

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